In addition to the important ingredients juniper, coriander and lemon zest, the distillate is refined with hand-picked natural spices from the Bavarian foothills of the Alps: the fine flowers edelweiss, cornflower, poppy, arnica blossom and rose blossom give the gin a touch of honey aroma. Raspberry provides a clearly noticeable fruit note.
An exception with regard to the regional herbs and spices is the cocoa bean, which has traveled from far away and is responsible for the full-bodied body of the distillate. Last but not least, hop blossom and malt give the gin the usual Bavarian mildness and round off THE DUKE Wanderlust Gin.
