Grappa Unica di Calabria is obtained from the selection of precious pomace from the Gaglioppo, Magliocco, Greco vines and small batches of other local varieties, all Calabresi. The slow distillation takes place in copper bain-marie stills, which help to give the distillate the best organoleptic characteristics, typical of the vines of origin.
The reference to the UNICA name of Calabria derives from the fact that our Limbadi distillery is the only one that operates at the regional level.
