The eye:
Straw yellow with golden reflections
The nose:
Intense and persistent scents of wild flowers and aromas of yellow pulp fruit such as peach, apricot and golden apple
The palate:
A good dose of freshness and spice to balance the great softness. Dry finish, persistent and intensely fruity
Serving temperature: 10-12°C
Consumption recommendation: Pasta and risottos with vegetables, aromatic herbs, spices and seafood sauces. Fine seafood and white meat dishes.
