The eye:
intense ruby red with violet reflections
The nose:
Delicate scent of plums, sour cherries, violets and black pepper, combined with appealing cocoa nuances.
The palate:
Pleasant taste, easy to interpret with an elegant tannin content
Consumption recommendation:
Beef fillet and rum steak, pork loin, roast meat. It is also excellent with lamb ribs
The Altùris hills are the hallmark of our wines, as are the colors of the landscape and the grapes that vary with the seasons.
